janets med chicken

INGREDS:
1 small chicken breast or chicken thigh fillet
1/2 cup milk
1 tablespoon teriyaki sauce
1 egg
slivered almonds
sesame seeds
honey
melted butter

remove the skin form the chicken breast and pat dry. combine milk, teriyaki sauce and egg. dip the chicken into the milk mixture. drain off liquid and coat chicken in equal quantities of almonds and sesame seeds. place chicken on a baking tray and drizzle wiht equal quantities of honey and melted butter. bake in mod oven for about 25 mins or until golden and juices run clear.