Wednesday, May 6, 2009

Berry Tarts

From Coles

Ingreds
300 ml thickened cream
1 cup thickended custard
12 tart pastry shells
punnet strawberries
punnet blueberries
punnet rasberries

beat cream until soft peaks form, and stir into custard.
spoon into tart shells
top with berries and dust with icing sugar

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