Thursday, March 12, 2009

DRs lamb chops

Ingreds:
Rosemary, removed from stalks
wholegrain mustard
olive oil
crushed garlic
lamb chops

mix rosemary, mustard, oil and garlic (can be in with mortar and pestle to crush rosemary slighlty)
rub into lamb chops and bake in oven on rack

No comments:

Post a Comment